Demand and Supply of Broiler Chicken in South Sulawesi Province, Indonesia
Ilham Rasyid1, St.Rohani, Syahriadi Kadir,Palmarudi, Muhammad Alwi Akbar2

Business Laboratory of the Faculty of Animal Husbandry,Hasanuddin University

Abstract

Broiler meat is one of the basic needs of the people of South Sulawesi Province, especially to fulfill the need for protein. Consumption of broiler meat is carried out at all levels of society, so broiler meat is categorized as a major commodity. This study aims to determine the level of demand and supply of broiler chickens in South Sulawesi Province. The data used is from 2020 to 2022. The data analysis used is descriptive statistics. The results showed that the level of demand for broiler chickens in the last 3 years in South Sulawesi Province has increased enough that there is a difference in demand on weekdays and religious days- although there is an increase in prices on religious days, demand is quite high, and the level of broiler chicken supply in 2020 to 2022 has also increased because the broiler chicken business is also increasing in number

Keywords: demand, supply, broiler meat.

Topic: Socio Economic of Agriculture