FACTORS RELATED TO NURSE COMPLIANCE IN THE IMPLEMENTATION OF NUTRITION THROUGH NGT IN RSUD dr. R. GOETENG TAROENADIBRATA PURBALINGGA etlidawati, Dinda Laste Agustina
Universitas Muhammadiyah Purwokerto
Abstract
Background: The act of providing nutrition using NGT requires skills to be in accordance with the SOP. Based on observations there were several nurses who worked in providing food that was not in accordance with standard operational procedures. Where the nurse does not check whether the NGT is still in the correct position.
Aim : To identify factors related to nurse compliance in implementing SOP for nutrition through NGT in RSUD dr. R. Goeteng Taroenadibrata Purbalingga.
Method: This research employed descriptive correlational design with cross sectional approach. It was conducted in RSUD dr. R. Goeteng Taroenadibrata Purbalingga. Hypothesis testing used chi-square and testing the relationship used contingency coefficient. There were 30 population in this study with the technique of taking the sample by using total sampling.
Result: P value of age 0.000 with coefficient correlation is 0.576. P value of gender 0.027 with coefficient correlation is 0.374. P value of education 0.028 with coefficient correlation is 0.371. P value of work duration
0.003 with coefficient correlation is 0.471. P value of knowledge 0.001 with coefficient correaltion is 0.504. P value of attitude 0.003 with coefficient correlation is 0.475.
Conclusion: There are some factors related to nurses compliance in the implementation of SOP in providing nutrition through NGT in RSUD dr. R. Goeteng Taroenadibrata Purbalingga, such as age, gender, education, work duration, knowledge, and attitude.
